Garden-to-table isn't just an expression at @PitchforkPretty. Read our conversation with husband-and-wife team Max and Jenny Snyder, who serve as the East Austin restaurant's head chef and head gardener, respectively: https://t.co/JwjKsaSE5G
Part of TRIBEZA's own Supper Club Series, this Italian feast at Olive & June, held on May 6 made for a delicious evening. Guests dined on fresh, vegetable-driven dishes and sumptuous desserts from chef Shawn Cirkiel.
Images by: John Pesina