Garden-to-table isn't just an expression at @PitchforkPretty. Read our conversation with husband-and-wife team Max and Jenny Snyder, who serve as the East Austin restaurant's head chef and head gardener, respectively: https://t.co/JwjKsaSE5G
The first of TRIBEZA's Supper Club Series, dinner at LaV on April 22 was hosted at one of Austin's most beautiful new restaurants that also boasts the most impressive wine cellar in town. Guests enjoyed luscious varietals, bistro favorites, and a lighthearted evening of fun served in impeccable French style.
Images by: John Pesina